This family trip concentrates on Vietnam's diverse and fascinating cultural heritage and food. From Da Nang you make your way to Hoi An via the Marble Mountains. The picturesque town of Hoi An was once one of South-East Asia's major trading ports and you have 3 days to explore this charming fishing town with its narrow streets, ancient family homes and Chinese Assembly Halls. You also have great chance to explore Vietnamese recipes well as taste Vietnamese food.
Trip code: VF02
Departure: Hanoi - Ho Chi Minh city
Itinerary: Hanoi or Ho Chi Minh city - Da Nang - Hoi An walking tours - Hoi an cooking class - Da Nang - Hanoi or Ho Chi Minh city
Duration: 5 days / 4 nights
There is no hidden cost when doing tour with us and we always try to upgrade the services (Hotels, Boat, Meals...) for you when and where possible.
Day 1 Hanoi or Ho Chi Minh – Fly to Da Nang
Our vehicle will transfer us to the local airport for the short flight to Da Nang. Upon arrival in Da Nang, we will be met and taken to the hotel in Da Nang. Here, we can relax at the “China beach”.
Day 2 Da Nang – Transfer to Hoi An (B)
This morning, we check out of our hotel and transfer to Hoi An. On the way we will visit Da Nang city with the Cham Museum, which houses the most complete collection of Cham Artifacts anywhere in the world. There is a walking tour with our guide in the afternoon around the ancient town of Hoi An
Day 3 Hoi An – Cooking class (B, L)
Our tour can start at 08:15 AM or at 01:30 PM. We will meet at the lobby of the hotel from where we can walk to Scout Cafe to have a refreshing drink. We then visit Hoi An’s colorful market and experience the amazing sights, sounds and aromas of this busy place. We will have the opportunity to interact with local sellers while purchasing some of the ingredients which will be used in the upcoming cookery lesson.
Afterwards, we will board the Red Bridge boat for a leisurely cruise, of about 25 minutes, along Thu Bon River to the Cookery School. This will give us a chance to view local river life, so make sure our camera is in hand. Upon arrival, we will explore the cookery school’s herb and vegetable garden before learning about some of Hoi An’s as well as Vietnam’s more well-known dishes. The cookery lesson runs for about 2 hours, each dish is first demonstrated by the Red Bridge’s Chef before we prepare the dish ourselves. Included in the class is a brief introduction to Vietnamese food carving (plate decoration). After the lesson we can then enjoy our culinary creations.
Day 4 Hoi An – Relaxing day (B)
Today we are free and at our leisure to either go for shopping or to the beach etc.
Day 5 Da Nang – Fly to Ho Chi Minh City or Hanoi (B)
We will transfer to Da Nang airport to take a flight to either Hanoi or Ho Chi Minh City. Trip concludes.
- Confirmation of room & price are subject to space availability at the time of booking only
- Compulsory meals & peak days surcharge to be advised at the time of booking
- All above itinerary is flexible, depending on arrival or departure flights of passengers
- Ground operator reserved the right to amend or adjust itinerary to match with real situation
English speaking guide (Other languages upon requests)
Accommodations based on family room (triple room)
All meals indicated in the itinerary: 4 Breakfasts; 1 Lunch
A/C transfers & transport by private van
Entrance fees to the sightseeing indicated
Flight: Hanoi/Saigon – Da Nang – Hanoi/Saigon
Domestic airport tax
Since this is a private tour, the price per person varies and depends on many aspects, such as your group size, the hotel ratings and your departure date.
If you want to get a custom price quote for this tour, please fill out the online inquiry form and give you as much information as possible about your trip.
Our online travel consultants will be at your service and help you make the most of your travel time and dollars!
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